This Sunday we will return to the Genesee Valley Greenway (GVG) for a bike or hike on a section of the trail that is farther north than we have hiked in the past. We will meet close to the northern border of Livingston County with Monroe County.

All hikers  and bikers will meet at 1:45 (for a 2:00 start) at the Lehigh Valley Trail parking area on West River Rd between Avon and Scottsville. This parking area is across the street from the Livingston Office Park located at 96 W River Rd and just a few feet north of the River Road Transfer Station driveway..

The Tourist/Climber hikers who would like a three mile or more flat hike will carpool 2.4 miles north to Canawaugus Park in Scottsville. From that parking area, we will find the GVG at the east end of the parking area and turn right to head back south to the Wadsworth Junction with the Lehigh Valley Trail. A left turn will take us across the Genesee River. Based on available time, the group will hike as far as time permits along the Lehigh Valley Trail timing things to return to the GVG at about 3:45, allowing 15 minutes for the final half mile on the Lehigh Valley Trail back to the cars.

Meanwhile, the Naturalists and any other hikers who would prefer an out and back hike will follow the Lehigh Valley Trail east to the GVG at the Wadsworth Junction. From there, we will head north of the GVG. After an hour (or when we meet the Tourist/Climbers group), we will turn around and return to the cars.

Finally, the bikers (who should arrive around 1:45 to unload their bikes) will head east on the Lehigh Valley Trail.  At the Wadsworth Junction, we will turn left onto the GVG and ride north through the Canawaugus Park. We will regroup at the NY-253 crossing to evaluate our route back to the cars.  The map above shows a route east on 253 for a mile to a right turn into Harrogate Crossing. We will explore the neighborhood (turn left on Longton Pl, left on Westcombe Park and right on Martin Rd) to get to East River Rd. We will pass the New York Museum of Transportation and continue past NY 251 until we come to the Lehigh Valley Trail. From there it is 2 miles to the cars for a total ride of 11 miles. My pre-ride took 1 1/4 hours (an average of 9.2 mph). I expect we will spend a bit more time enjoying the scenery.

This trail is currently in excellent condition. The initial segment of the Lehigh Valley Trail has some erosion as it slopes down. Bikers should take this slowly to avoid getting caught in the erosion. The main Greenway headed north is crushed stone which is very smooth. Occasional walnuts on the trail and stop signs at tractor crossing will keep bikers alert. The bikers will ride on NY-253 with wide shoulders and E River Rd with good shoulders until we cross NY 251. There is one railroad crossing on 253 where all bikers will want to cross perpendicular to the tracks. The more narrow shoulders on E River Rd after 251 will require us to share the lane with the occasional car.  Finally, the Lehigh Valley Trail from E River Rd to the Wadsworth Junction is level dirt, only slightly rougher than the crushed stone.

Social: Following the ride and hike, we will gather for a social at the Mortalis Brewing Company.

Directions to the trailhead:

From Springwater:  Take NY-15A north to Lima. Turn left on 5 & 20. You will cross I-390, and NY-15, go around the circle in Avon, and cross the Genesee River. Stay straight on NY-5 when US-20 turns to the left. You will cross the Greenway and then turn right onto CR 84 (W River Rd). In 4.3 miles, the parking area will be on the right.

Alternatively from Springwater: Take NY-15 north for 22 miles through Livonia and Lakeville. Turn left onto 5&20, staying on NY-5 when US-20 turns left after Avon. You will cross the Greenway and then turn right onto CR 84 (W River Rd). In 4.3 miles, the parking area will be on the right.

From Dansville: Take I-390 north for 29 miles to exit 10. Turn left onto 5&20, staying on NY-5 when US-20 turns left after Avon. You will cross the Greenway and then turn right onto CR 84 (W River Rd). In 4.3 miles, the parking area will be on the right.

From Naples: Take CR 36 north for 14 miles to Honeoye. Turn left on US-20A for 4.8 miles Hemlock. Turn north on NY-15A to Lima. Turn left onto 5&20, staying on NY-5 when US-20 turns left after Avon. You will cross the Greenway and then turn right onto CR 84 (W River Rd). In 4.3 miles, the parking area will be on the right.

From Canandaigua: Take 5&20 west for 25 miles, staying on NY-5 when US-20 turns left after Avon. You will cross the Greenway and then turn right onto CR 84 (W River Rd). In 4.3 miles, the parking area will be on the right. (Google maps says you can save 2 minutes by going north and taking the Thruway).

APPRECIATING ENDLESS FORMS – September 24, 2023 – By D. Randy Weidner

Like many things in the natural world, the fruiting of mushrooms have a season. Lest you think that now you will learn exactly when to go out and find a particular species of wild mushroom, I am sorry to disappoint. I have long been interested in the fruiting phenology of fungi, and for some time kept careful logs of when I found what mushrooms. I did this with the half selfish idea that it would help make my mushroom foraging easier in my dotage. What actually happened was that the timing of when I found certain species has changed significantly over time.

Morels in our area always fruited in later May, with the 18th being the most productive day. Lately, I find some significantly earlier. August and September were the traditional months for finding the greatest variety of species, and that may still be so, but the range is now clearly July through October. Chanterelles that used to be best around August 1, now fruit in June. Many fall fruiting fungi are still dependably found later in the season; but the dates of ‘later’ are changing.

It is easy to say that climate change is the factor; but there was always much more than temperature involved. The one factor I felt supremely confident about was the effect of rainfall. Many years ago, I read an article in the bulletin of the Boston Mycological Club, one of the oldest amateur mycological associations in the country, that stated if an area received 4 inches of rain over a short period, followed by an inch of rain per week over three successive weeks, there should be good continuous fruiting of mushrooms in summer and fall. I had always found that to be true, until this year. Now I am not so sure.

Given this unpredictability of mushroom fruiting, I am more often disappointed visiting my best spots at the times I expect to find mushrooms. I did well this year with chanterelles, but missed many summer mushrooms and some late summer species, disappointedly finding Chicken of the Woods (Laetiporus sulfureus), and Herricium species like Lion’s Mane and Bears Tooth, too old and dry for eating. So, as the season for Hen of the Woods (aka Maitake, Grifola frondosa) drew near, I visited my old spots more often. Less than a week after checking a known productive oak stump and finding nothing, I returned and harvested a two pound pristine specimen.

With Hen of the Woods, finding a fruiting specimen is worth remembering the location. Conditions being right, whatever that now means, the fungus will fruit yearly in that location for a few years before the mycelium producing the fruiting body exhausts the supply of nutrients it was getting from the host, and dies out. Not only is this a delicious mushroom, it often fruits in good quantity, from the same place for a while, and is a very distinctive fungus, not likely confused with anything toxic.

In harvesting my Hen of the Woods, I carefully cut across the base of the large fungus and placed it in a paper bag. I noticed the cut thick stem of compact mycelium had a few holes about the diameter of a pencil. At home, removing the fungus from the bag, an attractive black and red Cross- toothed Rove Beetle (Oxyporus rufipennis) fell out. Anyone who harvests wild mushrooms often finds invertebrates living on and in the mushrooms, something to cut out or brush off, along with other forest debris, before eating. No surprise there. Cutting up the fungus revealed those holes were tubular tunnels and a few more beetles were hiding inside.

These Cross-toothed Rove Beetles are one of several beetle species living exclusively in fungi. The tunnels are made by the adults as they eat their way through. Adults construct brood chambers in which to mate and lay eggs, which rapidly hatch into beetle grubs that also eat the fungus. These beetles have several very characteristic anatomical features including bead-like antennae, large jagged mandibles for cutting through fungal tissue, and a distinctive labial palpomere, a sensing organ they use to locate fungi.

I have been hunting and eating wild fungi for over 50 years, an old, but not bold, mushroom eater. My time at this activity may seem fairly long, but fossilized in amber from Myanmar, are rove beetles with nearly identical anatomy to present-day Oxyporus species, dating from about 100 million years ago, around the same time mushrooms are assumed to have arisen. So, with competition this long and successful, I am happy for every good mushroom I can get before those other hunters find them.